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0xA13

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)

Created: Monday February 1st 2016

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.5%

IBU (tinseth):

45.9

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Extra Light	37	2.5	42.9%
1.50 kg	Liquid Malt Extract - Extra Light	37	2.5	42.9%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 kg	German - CaraHell0.5 kg CaraHell		34	11	14.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Centennial30 g Centennial Hops	Pellet	8.7	Boil	60 min	25.15	18.8%
30 g	Centennial30 g Centennial Hops	Pellet	8.7	Boil	15 min	12.48	18.8%
20 g	Centennial20 g Centennial Hops	Pellet	8.7	Boil	5 min	3.34	12.5%
40 g	Cluster40 g Cluster Hops	Leaf/Whole	7	Boil	5 min	4.89	25%
20 g	Centennial20 g Centennial Hops	Pellet	8.7	Dry Hop	5 days		12.5%
20 g	Cluster20 g Cluster Hops	Leaf/Whole	7	Dry Hop	5 days		12.5%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	40.97	62.6%
60 g	Cluster (Leaf/Whole) 60 g Cluster (Leaf/Whole) Hops	4.89	37.5%
160 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 120 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	48	50	320

Last Updated and Sharing

556

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Brews

Public: Yup, Shared
Last Updated: 2016-02-06 18:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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