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Barreliner Weisse

103 calories 8.8 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 30 min
Batch Size: 27.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 15.4 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 103 calories (Per 12oz)
Carbs: 8.8 g (Per 12oz)
Created Friday December 11th 2015
8.0 °P
1.4 °P
3.49%
4.36
2.43
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pilsner13 lb Pilsner 37 1.8 48.1%
13 lb American - Red Wheat13 lb Red Wheat 38 2.5 48.1%
1 lb Rice Hulls1 lb Rice Hulls 0 0 3.7%
27 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz huell melon2 oz huell melon Hops Pellet 4.6 Boil 30 min 4.36 100%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 gal Infusion 149 °F 48 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 1044 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Berliner Weisse, ABV 3.49%, IBU 4.36, SRM 2.43, Fermentables: (Pilsner, Red Wheat, Rice Hulls) Hops: (huell melon)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-16 14:01 UTC
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