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BSB - Try It Again . . . Again IPA

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Friday November 27th 2015

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

49.6

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light	35	4	57.1%
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	38.1%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	4.8%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Nugget0.5 oz Nugget Hops	Leaf/Whole	14	Boil	60 min	24.2	10%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	10.8	Aroma	15 min	10.19	10%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	10.8	Aroma	10 min	7.45	10%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	10.8	Aroma	5 min	4.09	10%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10.8	Aroma	2 min	3.47	20%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10.8	Aroma	0.1 min	0.18	20%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10.8	Dry Hop	14 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Nugget (Leaf/Whole)	24.2	10%
4.50 oz	Falconer's Flight (Pellet)	25.38	90%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.6 qt		Sparge	--	152 °F	75 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

613

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Brews

Public: Yup, Shared
Last Updated: 2015-11-27 16:28 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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