Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
5 |
Boil
|
35 min |
13.98 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.98 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Rest at |
Sparge |
-- |
153 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 tsp |
Coriander Seed
|
|
Other |
Mash |
1 hr. |
|
7 tsp |
Orange Peel, Sweet
|
|
Other |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.2 |
Target Water Profile
Balanced Profile
"Wittekerke Clone" Witbier beer recipe by Matthew Smith. BIAB, ABV 5.65%, IBU 13.98, SRM 4.59, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats) Hops: (Hallertau Mittelfruh) Other: (Coriander Seed, Orange Peel, Sweet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-02 17:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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