Awesome Recipe Beer Recipe | BIAB Belgian Dark Strong Ale by emil_fh | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Awesome Recipe

267 calories 23.5 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Belgian Dark Strong Ale
Boil Time: 90 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 267 calories (Per 330ml)
Carbs: 23.5 g (Per 330ml)
Created: Sunday November 22nd 2015
1.087
1.016
9.3%
34.3
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 80%
0.25 kg Torrified Wheat0.25 kg Torrified Wheat 36 2 4%
1 kg Candi Syrup - Belgian Candi Syrup - Dark1 kg Belgian Candi Syrup - Dark - (late boil kettle addition) 32 80 16%
6.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33 g East Kent Goldings33 g East Kent Goldings Hops Leaf/Whole 3.8 Boil 60 min 15.13 33.3%
33 g East Kent Goldings33 g East Kent Goldings Hops Leaf/Whole 3.8 Boil 30 min 11.63 33.3%
33 g East Kent Goldings33 g East Kent Goldings Hops Leaf/Whole 3.8 Boil 15 min 7.51 33.3%
99 g / 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 334 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" Belgian Dark Strong Ale beer recipe by emil_fh. BIAB, ABV 9.31%, IBU 34.27, SRM 20.67, Fermentables: (Pilsner, Torrified Wheat, Belgian Candi Syrup - Dark) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
555
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-22 13:14 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top