test ipa Beer Recipe | BIAB American IPA by Sangerpd24 | Brewer's Friend
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test ipa

84 calories 8.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Source: sangerpd24
Calories: 84 calories (Per 12oz)
Carbs: 8.4 g (Per 12oz)
Created: Saturday November 21st 2015
1.026
1.006
2.6%
124.1
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
1 lb German - Carapils1 lb Carapils 35 1.3 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe 1 oz Simcoe Hops Pellet 13.8 Boil 60 min 63.06 16.7%
1 oz Simcoe 1 oz Simcoe Hops Pellet 13.8 Boil 30 min 48.46 16.7%
1 oz Simcoe 1 oz Simcoe Hops Pellet 13.8 Boil 5 min 12.57 16.7%
3 oz Cascade3 oz Cascade Hops Pellet 7 Dry Hop 5 days 50%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Fly Sparge -- 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 103 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"test ipa" American IPA beer recipe by sangerpd24. BIAB, ABV 2.63%, IBU 124.1, SRM 3.53, Fermentables: (Pale 2-Row, Carapils) Hops: (Simcoe , Cascade) Other: (irish moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-21 18:17 UTC
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