Wheat Wine Beer Recipe | All Grain Wheatwine by Brewer #52820 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Wheat Wine

282 calories 27.7 g 330 ml
Beer Stats
Method: All Grain
Style: Wheatwine
Boil Time: 90 min
Batch Size: 24.6 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 282 calories (Per 330ml)
Carbs: 27.7 g (Per 330ml)
Created: Wednesday November 18th 2015
1.091
1.021
9.2%
36.9
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg American - Pilsner3.3 kg Pilsner 37 1.8 32%
5 kg American - Wheat5 kg Wheat 38 1.8 48.5%
1 kg German - Caramel Wheat1 kg Caramel Wheat 34 46 9.7%
1 kg Belgian - Unmalted Wheat1 kg Unmalted Wheat 36 2 9.7%
10.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Chinook40 g Chinook Hops Pellet 8 Boil 60 min 27.09 36.4%
40 g Willamette40 g Willamette Hops Pellet 4.5 Boil 15 min 7.56 36.4%
30 g Willamette30 g Willamette Hops Pellet 4.5 Boil 5 min 2.28 27.3%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65.5 °C --
Starting Mash Thickness: 2.9 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

1.082 -- 1.013
1.032

Brewer's Friend Logo
Last Updated and Sharing
 
688
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-03 15:03 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top