Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Experimental Hop #215 g Experimental Hop #2 Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
26.28 |
25% |
|
15 g |
Experimental Hop #215 g Experimental Hop #2 Hops |
|
Pellet |
12.9 |
Boil
|
15 min |
13.04 |
25% |
|
15 g |
Experimental Hop #215 g Experimental Hop #2 Hops |
|
Pellet |
12.9 |
Boil
|
1 min |
1.13 |
25% |
|
15 g |
Experimental Hop #215 g Experimental Hop #2 Hops |
|
Pellet |
12.9 |
Dry Hop
|
5 days |
|
25% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Experimental Hop #2 (Pellet) 60 g Experimental Hop #2 (Pellet) Hops |
|
40.45 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
65 °C |
60 min |
|
30 L |
|
Temperature |
-- |
76 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Quick Experimental Hop #2 Pale Ale" American Pale Ale beer recipe by Porterble Brewing. BIAB, ABV 5.5%, IBU 40.45, SRM 6.44, Fermentables: (Pale 2-Row, Carapils, Caramel / Crystal 90L) Hops: (Experimental Hop #2) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-30 05:59 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top