christian's virgin pale ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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christian's virgin pale ale

193 calories 18.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Christianhh
Calories: 193 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Sunday October 25th 2015
1.063
1.014
6.4%
36.7
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 79.4%
0.50 kg German - Munich Light0.5 kg Munich Light 37 6 7.9%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 7.9%
0.30 kg Flaked Wheat0.3 kg Flaked Wheat 34 2 4.8%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 6.7 Boil 60 min 16.63 25%
37.50 g Cascade37.5 g Cascade Hops Pellet 6.7 Boil 20 min 15.11 37.5%
37.50 g Cascade37.5 g Cascade Hops Pellet 6.7 Boil 5 min 4.97 37.5%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Temperature -- 64.5 °C 30 min
30 L Temperature -- 67 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"christian's virgin pale ale" American Pale Ale beer recipe by Christianhh. All Grain, ABV 6.39%, IBU 36.71, SRM 4.63, Fermentables: (Pilsner, Munich Light, Caramel Pils, Flaked Wheat) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-25 11:43 UTC
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