Weizen Beer Recipe | BIAB Weizen/Weissbier by applerictime | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Weizen

157 calories 16.4 g 330 ml
Beer Stats
Method: BIAB
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Thursday October 8th 2015
1.051
1.013
5.0%
9.2
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg American - Pilsner0.5 kg Pilsner 37 1.8 50%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 50%
1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 g Fuggles1.1 g Fuggles Hops Pellet 4.5 Boil 60 min 3.72 9.3%
1.70 g Styrian Goldings1.7 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 3.48 14.4%
1.70 g Saaz1.7 g Saaz Hops Pellet 3.5 Boil 5 min 0.89 14.4%
1.70 g orange1.7 g orange Hops Pellet 1 Boil 5 min 0.25 14.4%
5.60 g ca5.6 g ca Hops Pellet 1 Boil 5 min 0.84 47.5%
11.80 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
"Weizen" Weizen/Weissbier beer recipe by applerictime. BIAB, ABV 5.01%, IBU 9.18, SRM 3.7, Fermentables: (Pilsner, Wheat) Hops: (Fuggles, Styrian Goldings, Saaz, orange, ca)
Brewer's Friend Logo
Last Updated and Sharing
 
590
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-24 04:13 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top