Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
mix8 oz mix Hops |
|
Pellet |
10 |
Whirlpool at 210 °F
|
20 min |
27.24 |
33.3% |
8 oz |
mix8 oz mix Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
10 min |
5.45 |
33.3% |
8 oz |
mix8 oz mix Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
33.3% |
24 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 oz |
mix (Pellet) 23.999999945102 oz mix (Pellet) Hops |
|
32.69 |
99.9% |
24 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 gal |
|
Infusion |
-- |
152 °F |
20 min |
Starting Mash Thickness:
3.28 qt/lb
|
Target Water Profile
Light colored and hoppy
Notes
Hop clearout and experimental super short mash and hot-break only boil.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-01 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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