All grain first Beer Recipe | All Grain California Common Beer | Brewer's Friend
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All grain first

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Thursday September 10th 2015
1.072
1.018
7.1%
24.9
29.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb American - Pilsner30 lb Pilsner 37 1.8 66.7%
10 lb Canadian - Honey Malt10 lb Honey Malt 37 25 22.2%
5 lb American - Caramel / Crystal 60L5 lb Caramel / Crystal 60L 34 60 11.1%
45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Fuggles2.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 24.93 100%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 150 °F 90 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"All grain first" California Common Beer recipe by ErockTerp. All Grain, ABV 7.08%, IBU 24.93, SRM 28.97, Fermentables: (Pilsner, Honey Malt, Caramel / Crystal 60L) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-10 03:00 UTC
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