Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.6 |
First Wort
|
0 min |
19.17 |
18.2% |
|
4 oz |
Amarillo4 oz Amarillo Hops |
|
Pellet |
9.6 |
Boil
|
10 min |
22.96 |
36.4% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9.6 |
Whirlpool at 212 °F
|
20 min |
11.98 |
18.2% |
|
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
9.6 |
Dry Hop
|
0 days |
|
27.3% |
|
11 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 oz |
Amarillo (Pellet) 10.999999974838 oz Amarillo (Pellet) Hops |
|
54.11 |
100.1% |
|
11 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 qt |
|
Infusion |
-- |
156 °F |
60 min |
|
35 qt |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Amarillo Pale Ale" American Pale Ale beer recipe by Gideon Davis. All Grain, ABV 5.18%, IBU 54.11, SRM 4.07, Fermentables: (Pilsner, Maris Otter Pale, White Wheat) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-07 20:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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