Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

FESTBIER

186 calories
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 186 calories (Per 12oz)
Share: <EMBED>
1.057
1.011
6%
33.11
4.15
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.3 lb Liquid Malt Extract - Extra Light3.3 lb Liquid Malt Extract - Extra Light 37 2.5 37.5%
4.25 lb Dry Malt Extract - Extra Light4.25 lb Dry Malt Extract - Extra Light - (late addition) 42 2.5 48.3%
7.55 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.75 lbGerman - Acidulated Malt273.48.5%
0.5 lbGerman - Munich Light3765.7%
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 29.58
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.7 Boil 10 min 3.53
 
Yeast
Amount:
1
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
59 - 68 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: Munich Helles, ABV 6%, IBU 33.11, SRM 4.15, Fermentables: (Liquid Malt Extract - Extra Light, Dry Malt Extract - Extra Light) Steeping Grains: (Acidulated Malt, Munich Light) Hops: (Perle, Hallertau Mittelfruh)
This recipe is shared.
Recipe QR Code
View Count: 1012
Brew Count: 0
Last Updated: 2015-07-22 21:21 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/