| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 8.10 lb | American - Pale Ale | 37 | 3.5 | 47.9% | |
| 6.10 lb | American - White Wheat | 40 | 2.8 | 36.1% | |
| 1.90 lb | Torrified Wheat | 36 | 2 | 11.2% | |
| 0.30 lb | German - Dark Wheat | 39 | 6.5 | 1.8% | |
| 0.50 lb | Rice Hulls | 0 | 0 | 3% | |
| 16.90 lbs / $ 0.00 | |||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 20 | Infusion | -- | 152 °F | 60 min | |
| 17.75 | Sparge | -- | 170 °F | 20 min |
| Wyeast - Denny's Favorite 50 1450 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| Danstar Nottingham 11g | ||||||||||||
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |