Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
German Pearle1 oz German Pearle Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.63 |
50% |
|
1 oz |
Yakima Chief Hops - German Hallertau1 oz German Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
6.53 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
German Pearle (Pellet) 0.99999999771257 oz German Pearle (Pellet) Hops |
|
23.63 |
50% |
|
1 oz |
Yakima Chief Hops - German Hallertau (Pellet) 0.99999999771257 oz German Hallertau (Pellet) Hops |
|
6.53 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Helle's Yeah! Helle's Bock" Maibock/Helles Bock beer recipe by Brewer Jim. All Grain, ABV 6.53%, IBU 30.16, SRM 7.67, Fermentables: (Munich Dark, Pilsner, Vienna) Hops: (German Pearle, German Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-27 22:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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