Grosvenor Square ESB Beer Recipe | All Grain Extra Special/Strong Bitter (ESB) | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Grosvenor Square ESB

199 calories 21.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Monday June 15th 2015
1.060
1.016
5.8%
49.7
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Golden Promise14 lb Golden Promise 37 3 60.9%
7.50 lb United Kingdom - Crystal 30L7.5 lb Crystal 30L 34 30 32.6%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 4.3%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 2.2%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Challenger2 oz Challenger Hops Pellet 8.5 Boil 60 min 31.01 33.3%
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Boil 30 min 6.31 16.7%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 20 min 9.39 16.7%
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Boil 10 min 2.98 16.7%
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Aroma 0 min 16.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Protein rest/ Mash -- -- 130 °F 30 min
16.5 qt Mash -- -- 155 °F 45 min
8 gal Sparge -- 170 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish moss Fining Boil 15 min.
 
Yeast
Wyeast - Thames Valley II 1882
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
60 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Grosvenor Square ESB" Extra Special/Strong Bitter (ESB) beer recipe by gr8fuldylan58@gmail.com. All Grain, ABV 5.81%, IBU 49.69, SRM 14.31, Fermentables: (Golden Promise, Crystal 30L, Carapils (Dextrine Malt), Flaked Barley) Hops: (Challenger, Goldings) Other: (Irish moss)
Recipe Picture
Last Updated and Sharing
 
685
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-15 23:33 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top