Kolsch Beer Recipe | All Grain Kölsch by CTuck | Brewer's Friend
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Kolsch

151 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday June 11th 2015
1.046
1.011
4.5%
27.8
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 5.6%
8 lb German - Kölsch8 lb Kölsch 37 4.4 88.9%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 5.6%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 60 min 15.7 50%
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 30 min 12.06 50%
1 oz / 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
add 2+ gal of watermelon juice with 10min left in boil.
Mash Chemistry and Brewing Water Calculator
"Kolsch" Kölsch beer recipe by CTuck. All Grain, ABV 4.49%, IBU 27.76, SRM 6.59, Fermentables: (Flaked Corn, Kölsch, Honey Malt) Hops: (Perle)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-14 21:40 UTC
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