Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Cluster10 g Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
6.67 |
50% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
6.07 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.75 qt |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Yuengling Clone" Vienna Lager beer recipe by Kruk Brewing. All Grain, ABV 4.16%, IBU 12.74, SRM 9.91, Fermentables: (Pale 6-Row, Vienna, Caramel / Crystal 60L) Hops: (Cluster, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-10 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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