June 2015 IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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June 2015 IPA

190 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Wednesday June 10th 2015
1.058
1.011
6.2%
69.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale Ale11 lb Pale Ale 37 3.5 95.1%
9 oz American - Caramel / Crystal 10L9 oz Caramel / Crystal 10L 35 10 4.9%
11.56 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Magnum0.6 oz Magnum Hops Pellet 13.7 Boil 60 min 30.34 13%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8.7 Boil 30 min 12.34 10.9%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8.7 Boil 20 min 9.72 10.9%
0.75 oz Centennial0.75 oz Centennial Hops Pellet 8.7 Boil 10 min 8.73 16.3%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 14.4 Boil 5 min 7.95 16.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 8.7 Aroma 0 min 5.4%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 14.4 Aroma 0 min 5.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 14.4 Dry Hop 3 days 21.7%
4.60 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"June 2015 IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.19%, IBU 69.08, SRM 6.22, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Magnum, Centennial, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-10 17:13 UTC
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