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IGRARIJA - Ekstrakt "Moje pivo"

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: djuro13
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Monday June 8th 2015

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

5.9%

IBU (tinseth):

39.9

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.20 kg	Liquid Malt Extract - Pilsen1.2 kg Liquid Malt Extract - Pilsen	35	2	63.9%
0.60 kg	Liquid Malt Extract - Dark0.6 kg Liquid Malt Extract - Dark	35	30	31.9%
0.08 kg	Corn Sugar - Dextrose0.078 kg Corn Sugar - Dextrose	46	0.5	4.2%
1.88 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Amarillo12 g Amarillo Hops	Pellet	8.6	Boil	60 min	27.07	50%
6 g	Amarillo6 g Amarillo Hops	Pellet	8.6	Boil	50 min	12.87	25%
6 g	Cascade6 g Cascade Hops	Pellet	7	Boil	0 min		25%
24 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	Amarillo (Pellet) 18 g Amarillo (Pellet) Hops	39.94	75%
6 g	Cascade (Pellet) 6 g Cascade (Pellet) Hops		25%
24 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0

Last Updated and Sharing

815

Views

Brews

Public: Yup, Shared
Last Updated: 2015-06-10 22:12 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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