Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Mosaic200 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.31 |
8.3% |
|
2,000 g |
Mosaic2000 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
83.3% |
|
200 g |
Magnum200 g Magnum Hops |
|
Pellet |
13.2 |
Boil
|
30 min |
11.89 |
8.3% |
|
2,400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,200 g |
Mosaic (Pellet) 2200 g Mosaic (Pellet) Hops |
|
5.31 |
91.6% |
|
200 g |
Magnum (Pellet) 200 g Magnum (Pellet) Hops |
|
11.89 |
8.3% |
|
2,400 g
/ $ 0.00
|
"Varvar Hoppy Lager III" Standard American Lager beer recipe by Mikulin Vasyl. All Grain, ABV 5.31%, IBU 17.2, SRM 3.25, Fermentables: (Pilsner, Carapils, Acidulated Malt) Hops: (Mosaic, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-24 08:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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