Wheat Beer Beer Recipe | All Grain California Common Beer by Anonymous | Brewer's Friend
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Wheat Beer

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Sunday May 31st 2015
1.049
1.012
5.0%
17.3
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Liquid Malt Extract - Wheat4 lb Liquid Malt Extract - Wheat 35 3 45.5%
3.30 lb Dry Malt Extract - Light3.3 lb Dry Malt Extract - Light 42 4 37.5%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 5.7%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 11.4%
8.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 15 min 17.25 100%
1 oz / 0.00
 
Yeast
White Labs - Hefeweizen IV Ale Yeast WLP380
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Low
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat Beer" California Common Beer recipe by Anonymous. All Grain, ABV 4.96%, IBU 17.25, SRM 7.79, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Light, Biscuit, Caramel / Crystal 30L) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-31 00:04 UTC
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