Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Warrior8 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
15.78 |
24.2% |
|
16 g |
Perle16 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
8.83 |
48.5% |
|
9 g |
Cascade9 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.7 |
27.3% |
|
33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"May.30.2015" California Common Beer recipe by Anonymous. All Grain, ABV 5.3%, IBU 26.31, SRM 6.31, Fermentables: (Pale 2-Row, Melanoidin, Caramel / Crystal 20L) Hops: (Warrior, Perle, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-29 07:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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