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sole bay bitter

Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Source: al
Calories: 122 calories (Per 330ml)
Carbs: 12 g (Per 330ml)

Created: Sunday March 15th 2015

Original Gravity:

1.040

Final Gravity:

1.009

ABV (standard):

4.1%

IBU (tinseth):

38.7

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.20 kg	United Kingdom - Maris Otter Pale3.2 kg Maris Otter Pale	38	3.75	87.8%
0.40 kg	Cane Sugar0.4 kg Cane Sugar	46	0	11%
0.05 kg	United Kingdom - Roasted Barley0.045 kg Roasted Barley	29	550	1.2%
3.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	boadicea35 g boadicea Hops	Leaf/Whole	7.8	Boil	60 min	33.12	70%
15 g	Challenger15 g Challenger Hops	Leaf/Whole	8.5	Boil	10 min	5.61	30%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	boadicea (Leaf/Whole) 35 g boadicea (Leaf/Whole) Hops	33.12	70%
15 g	Challenger (Leaf/Whole) 15 g Challenger (Leaf/Whole) Hops	5.61	30%
50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Sparge	--	68 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Gervin Ale (by Muntons) GV-12

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 230 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,714

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-15 10:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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