Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 oz |
Willamette29 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
7.91 |
100% |
|
29 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
29 oz |
Willamette (Pellet) 28.999999933665 oz Willamette (Pellet) Hops |
|
7.91 |
100% |
|
29 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
189 gal |
Mash |
Infusion |
-- |
154 °F |
60 min |
|
189 qt |
Sparge |
Fly Sparge |
-- |
168 °F |
90 min |
Starting Mash Thickness:
2 qt/lb
|
"Hefeweizen" Weizen/Weissbier beer recipe by Ram International. All Grain, ABV 3.62%, IBU 7.91, SRM 6.47, Fermentables: (Pale 2-Row, White Wheat, Munich - 60L) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-20 00:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
