Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
Cascade0.9 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
19.94 |
47.4% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5.5 |
Boil
|
2 min |
1.62 |
52.6% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Cascade (Leaf/Whole) 0.89999999794131 oz Cascade (Leaf/Whole) Hops |
|
19.94 |
47.4% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
1.62 |
52.6% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
Mash in 3.75 gal@ 130 |
Infusion |
-- |
122 °F |
30 min |
|
|
|
Infusion |
-- |
155 °F |
45 min |
Notes
90 min boil
Let fermentation start then drop temp to 50 deg
At 1.025 raise fermentation temp to 64 for diacetyl rest
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-30 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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