Bitter Bender Beer Recipe | All Grain Extra Special/Strong Bitter (ESB) | Brewer's Friend
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Bitter Bender

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday February 9th 2015
1.050
1.012
4.9%
43.4
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 lb United Kingdom - Maris Otter Pale0.75 lb Maris Otter Pale 38 3.75 41.7%
0.75 lb American - Pale 2-Row0.75 lb Pale 2-Row 37 1.8 41.7%
0.20 lb American - Munich - Light 10L0.2 lb Munich - Light 10L 33 10 11.1%
0.10 lb American - Caramel / Crystal 120L0.1 lb Caramel / Crystal 120L 33 120 5.6%
1.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Cascade0.15 oz Cascade Hops Pellet 7 First Wort 0 min 14.07 50%
0.05 oz Warrior0.05 oz Warrior Hops Pellet 16 Boil 35 min 14.67 16.7%
0.05 oz Cascade0.05 oz Cascade Hops Pellet 7 Boil 45 min 7.11 16.7%
0.05 oz Cascade0.05 oz Cascade Hops Pellet 7 Boil 55 min 7.57 16.7%
0.30 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bitter Bender" Extra Special/Strong Bitter (ESB) beer recipe by SafeBetDave. All Grain, ABV 4.88%, IBU 43.42, SRM 10.9, Fermentables: (Maris Otter Pale, Pale 2-Row, Munich - Light 10L, Caramel / Crystal 120L) Hops: (Cascade, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-09 06:43 UTC
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