StoutOne Beer Recipe | BIAB Oatmeal Stout | Brewer's Friend
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StoutOne

166 calories 17.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday January 20th 2015
1.054
1.014
5.4%
28.9
32.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 69.1%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 17.3%
0.45 kg German - Carafa II0.45 kg Carafa II 32 425 7.8%
0.34 kg German - CaraMunich III0.34 kg CaraMunich III 34 57 5.9%
5.79 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 60 min 19.13 60%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 30 min 9.8 40%
50 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
120 g Melasa Other Boil 15 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"StoutOne" Oatmeal Stout beer recipe by tarabash. BIAB, ABV 5.36%, IBU 28.93, SRM 31.96, Fermentables: (Pilsner, Flaked Oats, Carafa II, CaraMunich III) Hops: (East Kent Goldings) Other: (Melasa)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-05 21:13 UTC
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