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Kona Big Wave Clone

196 calories 21 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Sunday January 18th 2015
1.059
1.016
5.54%
40.55
7.07
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.5 lb American - Pale 2-Row7.5 lb Pale 2-Row 37 1.8 83.3%
1.5 lb American - Caramel / Crystal 20L1.5 lb Caramel / Crystal 20L 35 20 16.7%
9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 22.97 14.3%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 12.54 14.3%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 5.04 14.3%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 57.1%
 
Mash Guidelines
Amount Description Type Temp Time
5.5 gal Decoction 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 124 B cells required
Yeast Pitch Rate and Starter Calculator
 
Notes

5.0 gal Strike @ 160
1 gal grain absorption loss
1.5 gal sparge @ 170
Dry Hop 2oz @ day 14
Cold Crash Day 18 for 48 hrs
Into Keg Day 21

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-02-09 14:37 UTC
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