Hefe Beer Recipe | All Grain Weizen/Weissbier by montanabrew | Brewer's Friend
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Hefe

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cole Daniels
Rating:
5.00 (1 Review)

Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday January 18th 2015
1.053
1.013
5.2%
11.6
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Wheat11 lb Wheat 38 1.8 55%
8 lb German - Pilsner8 lb Pilsner 38 1.6 40%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 5%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 11.56 100%
1.50 oz / 0.00
 
Yeast
Wyeast - Bavarian Wheat 3638
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 620 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Hefe" Weizen/Weissbier beer recipe by Cole Daniels. All Grain, ABV 5.22%, IBU 11.56, SRM 4.84, Fermentables: (Wheat, Pilsner, Biscuit) Hops: (Hallertau Hersbrucker)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-27 13:54 UTC
Other Brewers Who Brewed This Recipe:
mikebren56
Discussion about this recipe:
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montanabrew 04/10/2015 at 02:08pm
5 of 5

First beer out of keg this morning. Very good!


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