Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
13.32 |
12.5% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
19.26 |
25% |
|
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
5.79 |
25% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
10 min |
4.19 |
25% |
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
6.5 |
Dry Hop
|
10 days |
|
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Goldings (Pellet) 1.9999999954251 oz Goldings (Pellet) Hops |
|
19.11 |
50% |
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
23.45 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
Mash |
Infusion |
-- |
154 °F |
60 min |
|
20 qt |
Sparge |
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Basenji ESB" Extra Special/Strong Bitter (ESB) beer recipe by Cypress Brewing. All Grain, ABV 5.81%, IBU 42.56, SRM 10.28, Fermentables: (Maris Otter Pale, Crystal 60L, Caramel Pils) Hops: (Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-01 16:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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