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Sierra Nevada Pale Ale 10 gal

182 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Northern Brewer Forums
Calories: 182 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Wednesday December 17th 2014
1.055
1.013
5.53%
70
9.2
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 90.9%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 9.1%
22 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Magnum1.5 oz Magnum Hops Pellet 15.1 Boil 60 min 42.66 16.7%
1.5 oz Perle1.5 oz Perle Hops Pellet 8 Boil 30 min 17.37 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7.3 Boil 10 min 9.97 22.2%
4 oz Cascade4 oz Cascade Hops Pellet 7.3 Aroma 0 min 44.4%
 
Mash Guidelines
Amount Description Type Temp Time
13 qt Mash Infusion 153 °F 60 min
15 qt Sparge Sparge 170 °F 10 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes

Ferment at 68 degrees F. Carbonate to 2.4 volumes of CO2.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-12-17 12:42 UTC
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