Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

B.Blonde

207 calories 22.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 44 liters (ending kettle volume)
Pre Boil Size: 54 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 207 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)
Created Thursday October 30th 2014
1.067
1.018
6.39%
22.66
6.82
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg German - Pale Ale13 kg Pale Ale 39 2.3 97%
0.40 kg German - CaraMunich II0.4 kg CaraMunich II 34 46 3%
13.4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
77 g Mount Hood77 g Mount Hood Hops Pellet 4.4 Boil 60 min 18.73 65.3%
21 g Mount Hood21 g Mount Hood Hops Pellet 4.4 Boil 30 min 3.93 17.8%
20 g Mount Hood20 g Mount Hood Hops Pellet 4.4 Boil 0 min 16.9%
118 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
33 L -- 65 °C 60 min
38 L Skylling -- 80 °C 80 min
Starting Mash Thickness: 2.4 L/kg
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 360 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Belgian Blond Ale, ABV 6.39%, IBU 22.66, SRM 6.82, Fermentables: (Pale Ale, CaraMunich II) Hops: (Mount Hood)
Last Updated and Sharing
 
981
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-11-13 10:01 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Norryfy 01/23/2015 at 09:13pm
Nice and simple recipe, will give it a go :)


Back To Top Buy Ingredients
https://www.brewersfriend.com/