Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Perl1 oz Perl Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
17.41 |
50% |
|
1 oz |
Hopsteiner - Mt Hood1 oz Mt Hood Hops |
|
Pellet |
4.1 |
Boil
|
1 min |
0.57 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Perl (Pellet) 0.99999999771257 oz Perl (Pellet) Hops |
|
17.41 |
50% |
|
1 oz |
Hopsteiner - Mt Hood (Pellet) 0.99999999771257 oz Mt Hood (Pellet) Hops |
|
0.57 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Decoction |
148 °F |
-- |
60 min |
Target Water Profile
Glacier Water RO
"Prost Malone" Märzen beer recipe by nferdinandt. BIAB, ABV 5.82%, IBU 17.98, SRM 8, Fermentables: (Pilsner Malt, Caramel Munich 60L, CaraVienne, Abbey Malt) Hops: (Perl, Mt Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-09-13 21:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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