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Imperial Pumpkin Ale

Name: Imperial Pumpkin Ale
Cook time: 60 min
Total time: 60 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 7 lb DME Sparkling Amber; 3 lb Pumpkin (fresh); 1 lb Brown Sugar; 1 lb Caramel Malt - 80L; 1 lb Victory Malt; 1 oz Mount Hood Hops; 1 oz Mount Hood Hops

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Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 272 calories (Per 12oz)
Carbs: 26.1 g (Per 12oz)

Created: Wednesday August 26th 2026

Original Gravity:

1.082

Final Gravity:

1.018

ABV (standard):

8.3%

IBU (tinseth):

22.9

SRM (morey):

18.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Briess - DME Sparkling Amber7 lb DME Sparkling Amber	44.6	10	53.8%
3 lb	Pumpkin (fresh)3 lb Pumpkin (fresh)	1	0	23.1%
1 lb	Brown Sugar1 lb Brown Sugar	45	15	7.7%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	Briess - Caramel Malt - 80L1 lb Caramel Malt - 80L	35	80	7.7%
1 lb	Briess - Victory Malt1 lb Victory Malt	34.5	28	7.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	BSG - Mount Hood1 oz Mount Hood Hops	Pellet	5.5	Boil	60 min	16.8	50%
1 oz	BSG - Mount Hood1 oz Mount Hood Hops	Pellet	5.5	Boil	10 min	6.09	50%
2 oz / $ 0.00

Show Summary View

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-08-27 15:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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