Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Hazy IPA IA

183 calories 16.3 g 330 ml
brewer logo

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.8 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rodrigo Padilla
Hop Utilization: 92%
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday May 27th 2026
Similar Recipes

HAZY AMERICAN IPA. TROPICAL-CITRUS

by El Día de la Cerveza

OG: 1.059 FG: 1.016 ABV: 5.7% IBU: 37

Deschutes Fresh Haze Clone

by Kenks

OG: 1.067 FG: 1.016 ABV: 6.7% IBU: 49

Simcoe SMaSH

by Dirty Dingo Brewing CO.

OG: 1.058 FG: 1.013 ABV: 6.0% IBU: 37

1.060
1.011
6.4%
41.5
11.3
n/a
25,255.00
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.20 kg Patagonia - Pale ale4.2 kg Pale ale 1,500.00 / kg
6,300.00
36.8 6.51 76.4%
0.50 kg Patagonia - Munich0.5 kg Munich 1,300.00 / kg
650.00
34 12 9.1%
0.40 kg Patagonia - Trigo Malteado Claro0.4 kg Trigo Malteado Claro 1,600.00 / kg
640.00
34 4.99 7.3%
0.40 kg CL - Flaked Oats0.4 kg Flaked Oats 33 4.37 7.3%
5.50 kg / 7,590.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Incognito - Centennial15 g Centennial Hops 52.00 / g
780.00
Pellet 9.5 Boil 60 min 17.21 7%
10 g Amarillo10 g Amarillo Hops 68.00 / g
680.00
Pellet 8.6 Boil at 100 °C 15 min 5.15 4.7%
10 g Incognito - Citra10 g Citra Hops 62.00 / g
620.00
Pellet 11 Boil at 100 °C 15 min 6.59 4.7%
25 g Incognito - Mosaic25 g Mosaic Hops 69.00 / g
1,725.00
Pellet 12.8 Whirlpool at 85 °C 0 min 4.96 11.6%
25 g Amarillo25 g Amarillo Hops 68.00 / g
1,700.00
Pellet 8.6 Whirlpool at 85 °C 0 min 3.33 11.6%
25 g Incognito - Citra25 g Citra Hops 62.00 / g
1,550.00
Pellet 11 Whirlpool at 85 °C 0 min 4.26 11.6%
40 g Incognito - Citra40 g Citra Hops 62.00 / g
2,480.00
Pellet 11 Dry Hop at 14 °C 5 days 18.6%
40 g Incognito - Mosaic40 g Mosaic Hops 69.00 / g
2,760.00
Pellet 12.8 Dry Hop at 14 °C 5 days 18.6%
25 g Incognito - Centennial25 g Centennial Hops 52.00 / g
1,300.00
Pellet 9.5 Dry Hop at 14 °C 5 days 11.6%
215 g / 13,595.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.5 L Infusion 69 °C 66 °C 60 min
11.8 L Fly Sparge 79 °C 76 °C --
Starting Mash Thickness: 2.9 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
6.50 g Cloruro Calcio 10.00 / g
65.00
Water Agt Mash 0 min.
1.50 g Carbonato Calcio 10.00 / g
15.00
Water Agt Mash 0 min.
2 g Magnesium Chloride Water Agt Mash 0 min.
80.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
3,990.00 / each
3,990.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
3,990.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 157.2 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Aguas Andinas, Santiago, Chile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hazy IPA IA" American IPA beer recipe by Rodrigo Padilla. All Grain, ABV 6.41%, IBU 41.51, SRM 11.26, Fermentables: (Pale ale, Munich, Trigo Malteado Claro, Flaked Oats) Hops: (Centennial, Amarillo, Citra, Mosaic) Other: (Cloruro Calcio, Carbonato Calcio, Magnesium Chloride)
Brewer's Friend Logo
Last Updated and Sharing
 
113
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-05-27 02:48 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top