Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 lb |
Cascade1 lb Cascade Hops |
|
Pellet |
7 |
Boil at 212 °F
|
60 min |
7.18 |
2.7% |
|
1 lb |
CTZ1 lb CTZ Hops |
|
Pellet |
15.5 |
Boil at 212 °F
|
60 min |
15.9 |
2.7% |
|
2 lb |
Cascade2 lb Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
30 min |
2.71 |
5.4% |
|
2 lb |
cascade2 lb cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
5.21 |
5.4% |
|
5 lb |
Yakima Valley Hops - Strata 5 lb Strata Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
11.6 |
13.5% |
|
5 lb |
Simcoe5 lb Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool
|
0 min |
12.27 |
13.5% |
|
11 lb |
Nectaron11 lb Nectaron Hops |
|
Pellet |
8.1 |
Dry Hop
|
6 days |
|
29.7% |
|
5 lb |
Simcoe5 lb Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
6 days |
|
13.5% |
|
5 lb |
Yakima Valley Hops - Strata 5 lb Strata Hops |
|
Leaf/Whole |
12 |
Dry Hop
|
6 days |
|
13.5% |
|
37 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Philly West Coast Pale" west coast pale beer recipe by Geefunk. All Grain, ABV 5.5%, IBU 54.87, SRM 4.97, Fermentables: (Standard 2-Row, Caramel / Crystal 40L) Hops: (Cascade, CTZ, cascade, Strata , Simcoe, Nectaron)
Last Updated and Sharing
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- Last Updated: 2026-05-15 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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