Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
12.02 |
18.2% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
7.28 |
18.2% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.36 |
18.2% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.4 |
18.2% |
|
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
4.57 |
27.3% |
|
110 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.2 L |
|
Strike |
72 °C |
67 °C |
1 min |
|
15.55 L |
|
Fly Sparge |
-- |
74 °C |
-- |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
70 |
40 |
30 |
85 |
212 |
30 |
|
s04 is rough guide, the recipe im working off has it at 720 so i lowered just a bit to get the ratio blananced |
Notes
basic golden ale.... golden goblin ish
Total Water Needed [?]: 9.01 Gallons, 34.11 Liters
Mash Water Needed [?]: 3.45 Gallons, 13.04 Liters
Sparge Water Needed [?]: 5.57 Gallons, 21.07 Liters
Strike Temperature [?]: 165.02 F, 74 C
Pre-Boil Wort Produced [?]: 7.61 Gallons, 28.81 Liters
not exact but roughly
5g gypsum
9g epsom
2g NaCl
3g calcium chloride
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-23 20:36 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
