MasterPils V1 Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

MasterPils V1

164 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.23 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ScottyKav
Hop Utilization: 98%
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Wednesday April 1st 2026
1.050
1.010
5.3%
29.8
3.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Barke Pilsner Malt10 lb Barke Pilsner Malt 37.03 1.75 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 2.1 First Wort 60 min 17.36 33.3%
2 oz Saaz2 oz Saaz Hops Pellet 2.1 Boil 20 min 9.56 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 10 min 2.86 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 2.1 Boil 0 min 16.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Strike into maltose/beta rest Strike 157 °F 146 °F 30 min
Decoct into dextrinization/alpha rest Decoction 212 °F 158 °F 30 min
Decoct into mashout Decoction 212 °F 168 °F 10 min
4 gal Sparge Batch Sparge 180 °F 170 °F 15 min
Starting Mash Thickness: 1.75 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Fining Boil 10 min.
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
2 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"MasterPils V1" Bohemian Pilsener beer recipe by ScottyKav. All Grain, ABV 5.28%, IBU 29.78, SRM 3.3, Fermentables: (Barke Pilsner Malt) Hops: (Saaz) Other: (Irish Moss)
Brewer's Friend Logo
Last Updated and Sharing
 
23
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-04-08 05:20 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top