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TOPAZ SMASH

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Malty Brewer
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)

Created: Monday March 30th 2026

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

91.8

SRM (morey):

11.2

Mash pH

n/a

Cost $

7.63

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light		35	4	72.8%
6 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 40L1 lb American - Caramel / Crystal 40L	34	40	12.1%
19.80 oz	Honey Malt19.8 oz Honey Malt	37	25	15%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Topaz1 oz Topaz Hops	$ 0.06 / g $ 1.70	Pellet	15.9	Boil	50 min	58.37	25%
1.50 oz	Topaz1.5 oz Topaz Hops	$ 0.06 / g $ 2.55	Pellet	15.9	Boil	10 min	33.38	37.5%
1.50 oz	Topaz1.5 oz Topaz Hops	$ 0.06 / g $ 2.55	Pellet	15.9	Dry Hop	3 days		37.5%
4 oz / $ 6.80

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Topaz (Pellet) 3.9999999908503 oz Topaz (Pellet) Hops	$ 0.06 / g $ 6.80	91.75	100%
4 oz / $ 6.80

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.83 each	Whirlfloc	$ 1.00 / each $ 0.83	Water Agt	Boil	5 min.
$ 0.83

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	62 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 4.4 oz Temp: 68 °F CO₂ Level: 2.5 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Notes

This is my first Smash. Single Malt and Single Hop.
Called ANZA as it uses NZ grain and Australian hops.
Also I have called it Smash St(reet). to include a Single temp.

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-30 19:17 UTC
Snapshot Created: 2026-03-30 19:01 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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