Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
29.35 |
50% |
|
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
8 min |
6.48 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Leaf/Whole) 0.49999999885628 oz Magnum (Leaf/Whole) Hops |
|
29.35 |
50% |
|
0.50 oz |
Hallertau Blanc (Pellet) 0.49999999885628 oz Hallertau Blanc (Pellet) Hops |
|
6.48 |
50% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
ORANGE BLOSSOMS
|
|
Spice |
Whirlpool |
0 min. |
Target Water Profile
Owens Valley
"ORANGE BLOSSOM WIT MARCH 2026" Witbier beer recipe by Brewer #451698. All Grain, ABV 4.74%, IBU 35.83, SRM 3.51, Fermentables: (Pilsner, Big O, Malted Oats, Wheat, Torrified Wheat, Honey) Hops: (Magnum, Hallertau Blanc) Other: (ORANGE BLOSSOMS)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-24 23:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
