Red Ale Beer Recipe | All Grain Irish Red Ale by Brewer #429258 | Brewer's Friend
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Red Ale

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Monday March 23rd 2026
1.065
1.016
6.4%
27.0
32.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 8.51 76.1%
0.30 kg German - CaraAmber0.3 kg CaraAmber 34 59.88 6.5%
0.50 kg Bestmalz - BEST Caramel Aromatic0.5 kg BEST Caramel Aromatic 34.5 49.21 10.9%
0.30 kg German - CaraMunich III0.3 kg CaraMunich III 34 150.61 6.5%
4.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Ahtanum5 g Ahtanum Hops Pellet 6 Boil 45 min 5.31 12.5%
5 g Columbus5 g Columbus Hops Pellet 15 Boil 45 min 13.28 12.5%
20 g Ahtanum20 g Ahtanum Hops Pellet 6 Boil 10 min 8.39 50%
10 g Columbus10 g Columbus Hops Pellet 15 Boil 0 min 25%
40 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Ale" Irish Red Ale beer recipe by Brewer #429258. All Grain, ABV 6.43%, IBU 26.98, SRM 31.96, Fermentables: (Maris Otter Pale, CaraAmber, BEST Caramel Aromatic, CaraMunich III) Hops: (Ahtanum, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-23 06:25 UTC
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