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Awesome Recipe

Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1018.2 liters
Post Boil Size: 1007.5 liters
Pre Boil Gravity: 10.6 °P (recipe based estimate)
Post Boil Gravity: 10.7 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Wednesday March 18th 2026

Original Gravity:

10.7 °P

Final Gravity:

2.5 °P

ABV (standard):

4.3%

IBU (tinseth):

26.0

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 kg	Ireland - Ale Malt150 kg Ale Malt	37	3	85.7%
10 kg	Weyermann - Pale Wheat10 kg Pale Wheat	36	2	5.7%
10 kg	German - Carapils10 kg Carapils	35	1.3	5.7%
5 kg	Crisp Malting - Crystal Light - 45L5 kg Crystal Light - 45L	33.1	45	2.9%
175 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Centennial500 g Centennial Hops	Pellet	10	Boil	60 min	13.58	20%
500 g	Centennial500 g Centennial Hops	Pellet	10	Boil	10 min	4.92	20%
1,500 g	Centennial1500 g Centennial Hops	Pellet	10	Whirlpool	0 min	7.5	60%
2,500 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2,500 g	Centennial (Pellet) 2500 g Centennial (Pellet) Hops		26	100%
2,500 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	69 °C	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3742 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-18 19:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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