Golden Ale 2026 Beer Recipe | Extract Blonde Ale | Brewer's Friend
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Golden Ale 2026

274 calories 24.7 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 274 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Monday March 16th 2026
1.083
1.016
8.9%
50.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Dry Malt Extract - Extra Light1.5 lb Dry Malt Extract - Extra Light - (late boil kettle addition) 42 2.5 70.6%
0.50 lb Honey0.5 lb Honey 35 2 23.5%
2 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 oz American - Victory2 oz Victory 34 28 5.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Magnum1 g Magnum Hops Pellet 15 Boil 30 min 40.37 12.4%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 9.77 87.6%
8.09 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Chicago
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Golden Ale 2026" Blonde Ale beer recipe by BrotherTone. Extract, ABV 8.87%, IBU 50.14, SRM 6.34, Fermentables: (Dry Malt Extract - Extra Light, Honey) Steeping Grains: (Victory) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-16 01:17 UTC
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