Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Hallertau Hersbrucker0.2 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
21.17 |
100% |
|
0.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Hallertau Hersbrucker (Pellet) 0.19999999954251 oz Hallertau Hersbrucker (Pellet) Hops |
|
21.17 |
100% |
|
0.20 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Orange Zest
|
|
Flavor |
Boil |
10 min. |
|
4 oz |
orange juice
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Orange Hefe" No Profile Selected beer recipe by Brewman Zak. Partial Mash, ABV 6.3%, IBU 21.17, SRM 3.89, Fermentables: (Wheat, Pilsner, Wheat Liquid Malt Extract (LME)) Hops: (Hallertau Hersbrucker) Other: (Orange Zest, orange juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-09 14:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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