Shirataki potato Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Shirataki potato

155 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1100 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Source: masayuki
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Wednesday March 4th 2026
1.051
1.009
5.5%
12.2
14.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
155 kg Bestmalz - BEST Heidelberg155 kg BEST Heidelberg 38 1.3 76.7%
30 kg Weyermann - Munich Type I30 kg Munich Type I 38 6 14.9%
10 kg Weyermann - Caramunich Type 310 kg Caramunich Type 3 34 57 5%
7 kg Weyermann - Carafa I7 kg Carafa I 32 340 3.5%
202 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Citra300 g Citra Hops Pellet 15.5 Boil 60 min 12.22 13%
2,000 g Cascade2000 g Cascade Hops Pellet 7 Whirlpool at 75 °C 0 min 87%
2,300 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
606 L Strike 74 °C 67 °C 60 min
631 L Sparge -- -- --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Lallemand - LalBrew NovaLagerâ„¢
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
10 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4419 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Shirataki potato" No Profile Selected beer recipe by masayuki. All Grain, ABV 5.45%, IBU 12.22, SRM 14.6, Fermentables: (BEST Heidelberg, Munich Type I, Caramunich Type 3, Carafa I) Hops: (Citra, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-04 12:36 UTC
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