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Awesome Recipe

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 220 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Monday February 23rd 2026

Fiddlehead IPA Clone

by Tamarack Wine & Spirits

OG: 1.065 FG: 1.016 ABV: 6.4% IBU: 49

Chinook IPA

by Hopped-Silly

OG: 1.067 FG: 1.017 ABV: 6.6% IBU: 59

Mikey’s MoJo IPA

by Buckzilla

OG: 1.059 FG: 1.011 ABV: 6.4% IBU: 55

Original Gravity:

1.066

Final Gravity:

1.018

ABV (standard):

6.2%

IBU (tinseth):

49.6

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Briess - LME Golden Light6.6 lb LME Golden Light	35	4	68.8%
2 lb	Briess - DME Golden Light2 lb DME Golden Light	44.6	4	20.8%
8.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
14 oz	American - Caramel / Crystal 40L14 oz Caramel / Crystal 40L	34	40	9.1%
2 oz	American - Caramel / Crystal 20L2 oz Caramel / Crystal 20L	35	20	1.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.70 oz	Yakima Chief Hops - Amarillo0.7 oz Amarillo Hops	Pellet	10	Boil	60 min	23.66	23.3%
1 oz	Yakima Chief Hops - Amarillo1 oz Amarillo Hops	Pellet	10	Boil	30 min	25.98	33.3%
0.50 oz	Yakima Chief Hops - Amarillo0.5 oz Amarillo Hops	Leaf/Whole	10	Boil	0 min		16.7%
0.80 oz	Yakima Chief Hops - Amarillo0.8 oz Amarillo Hops	Leaf/Whole	10	Dry Hop	0 days		26.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.70 oz	Yakima Chief Hops - Amarillo (Pellet)	49.64	56.6%
1.30 oz	Yakima Chief Hops - Amarillo (Leaf/Whole)	0	43.4%
3 oz / $ 0.00

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	2 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-02-23 17:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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