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Power Play (2026)*

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 930 gallons (ending kettle volume)
Pre Boil Size: 930 gallons
Pre Boil Gravity: 12.6 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Jeramil Ruiz
Calories: 168 calories (Per 12oz)
Carbs: 17.4 g (Per 12oz)

Created: Thursday February 5th 2026

Original Gravity:

12.6 °P

Final Gravity:

3.2 °P

ABV (standard):

5.0%

IBU (tinseth):

0.0

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,395 lb	Canada Malting - SUPERIOR PILSEN MALT1395 lb SUPERIOR PILSEN MALT	37.2	1.5	76.4%
220 lb	Weyermann - Munich Type I220 lb Munich Type I	38	6	12.1%
55 lb	Crisp Malting - Crystal Light - 45L55 lb Crystal Light - 45L	33.1	45	3%
50 lb	Flaked Wheat50 lb Flaked Wheat	34	2	2.7%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	2.7%
55 lb	Crisp Malting - Dextrin Malt55 lb Dextrin Malt	36.8	1.8	3%
1,825 lbs / $ 0.00

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

JJ/Coppertail

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-02-05 20:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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