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Snow storm

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Sunday January 25th 2026

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.1%

IBU (tinseth):

81.9

SRM (morey):

13.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	Hudson Valley Malt - Pale 2-Row5.5 lb Pale 2-Row	33	1.4	42.3%
3 lb	Briess - American Honey Malt3 lb American Honey Malt	37.7	25	23.1%
1.50 lb	German - Wheat Malt1.5 lb Wheat Malt	37	2	11.5%
0.50 lb	Briess - Caramel Malt - 80L0.5 lb Caramel Malt - 80L	35	80	3.8%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	7.7%
1 lb	Brown Sugar1 lb Brown Sugar	45	15	7.7%
0.50 lb	Honey0.5 lb Honey	35	2	3.8%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	YVH Warrior1 oz YVH Warrior Hops	Pellet	13.1	Boil at 212 °F	60 min	41.02	16.7%
2 oz	YVH Centennial 2 oz YVH Centennial Hops	Pellet	10.2	Boil at 212 °F	10 min	23.16	33.3%
1 oz	YVH Warrior 1 oz YVH Warrior Hops	Pellet	13.1	Whirlpool at 180 °F	20 min	6.24	16.7%
1 oz	YVH Centennial1 oz YVH Centennial Hops	Pellet	10.2	Whirlpool at 180 °F	20 min	4.86	16.7%
1 oz	YVH Citra1 oz YVH Citra Hops	Pellet	13.8	Whirlpool at 180 °F	20 min	6.58	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	YVH Warrior (Pellet)	47.26	33.4%
3 oz	YVH Centennial (Pellet)	28.02	50%
1 oz	YVH Citra (Pellet)	6.58	16.7%
6 oz / $ 0.00

Yeast

- Safe ale 04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-26 23:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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